With a beautifully sculptured bottle and three main exquisite expressions of Plata, Reposado, and Añejo, Tequila Gran Diamante is at the forefront of perfection.
With a beautifully sculptured bottle and three main exquisite expressions of Plata, Reposado, and Añejo, Tequila Gran Diamante is at the forefront of perfection.
SILVER
PLATA
Our award-winning Plata is crafted from the finest estate-grown Agave Tequilana Weber. It has wafting scents of spices, slight vanilla, vegetal and floral tones, and well-balanced agave notes. The body is medium-weight, with a silky, buttery, velvety texture. (It rests in stainless steel for 23 – 28 days.)
SILVER
PLATA
Our award-winning Plata is crafted from the finest estate-grown Agave Tequilana Weber. It has wafting scents of spices, slight vanilla, vegetal and floral tones, and well-balanced agave notes. The body is medium-weight, with a silky, buttery, velvety texture. (It rests in stainless steel for 23 – 28 days.)
GOLD
REPOSADO
Our award-winning Reposado is crafted from the finest estate-grown Agave Tequilana Weber. It rests in French Oak barrels for eight months to enrich its character profile. Our Reposado is brimming with spice, pepper, balanced agave, butterscotch, and caramel. The body is medium weight with a buttery, velvety texture. Its slight wood and smoke essence make for a refined and unique taste.
GOLD
REPOSADO
BLACK
AÑEJO
Our award-winning Añejo is crafted from the finest estate-grown Agave Tequilana Weber. It is aged for eighteen months in new, French Oak barrels. It has a luscious body and satiny texture with smooth hints of muted spice, pepper, and oak undertones that taper down to a thoroughly enjoyable finish. This full-bodied Añejo has a refined bouquet, with aromas consisting of butterscotch, cinnamon and nutmeg spices, as well as hints of chocolate and cigar. Its slight wood and smoke essence give it the character and nuance found in older Añejos.
BLACK
AÑEJO
Our award-winning Añejo is crafted from the finest estate-grown Agave Tequilana Weber. It is aged for eighteen months in new, French Oak barrels. It has a luscious body and satiny texture with smooth hints of muted spice, pepper, and oak undertones that taper down to a thoroughly enjoyable finish. This full-bodied Añejo has a refined bouquet, with aromas consisting of butterscotch, cinnamon and nutmeg spices, as well as hints of chocolate and cigar. Its slight wood and smoke essence give it the character and nuance found in older Añejos.
